ABDELAZIZ WALI
AZROU
Profil professionnel
Motivated Sales Professional with experience in bar management and high-end customer service. Strong interpersonal and communication skills enhance customer interactions and foster teamwork. Committed to success and growth in the sales sector.
Vue d'ensemble
4
4
Languages
1
1
Certification
2
2
years of post-secondary education
9
9
years of professional experience
Expérience
Barman
Auberge le Palais des cerisier
Azrou
2020.03 - Current
- Displayed and retained extensive knowledge of liquors, wines and entrees.
- Ordered and maintained inventory of bar products, alcohol, soft drinks and supplies to drive high volume of sales.
- Completed regular bar inventories and daily requisition sheets.
Waiter
Hôtel Beller
Erfoud
2018.05 - 2018.06
- Provided exceptional service to high volume of daily customers.
- Increased beverage sales with food and drink pairing suggestions to suit unique customer preferences.
- Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
Chef de Rang
auberge palais des cerisier
azrou
2021.03 - Current
- Cordially welcomed guests to restaurant and led patrons to seats.
- Offered insight into menu items and detailed daily specials to enable guests to make well-informed decisions of meal options.
- Presented food to patrons with verified temperatures to maintain safety.
- Delegated tasks and supervised kitchen staff to optimize food preparation, presentation and safety.
Waiter
Hôtel Xaluca
Erfoud
2018.03 - 2018.04
- Exceeded customer satisfaction by developing innovative solutions to address customer challenges.
- Operated equipment and machinery, ensuring adherence to safety guidelines for optimal operational safety.
- Performed routine maintenance on equipment, contributing to reliable functionality and minimizing downtime.
- Conducted testing of software and systems to ensure quality and reliability.
Formation
Technical diploma - Restaurant services
Institué de technologie hôtelier et touristique
Erfoud 2018.05 - 2020.06
Training certificate - Business Management
Institué spécialisé de technologie appliquée
Ifrane2018
Bachelor - Humanities
Lycée Tarik ibn ziyad
Azrou, Ifrane2017
Compétences
- Cocktail mixing
- Mixology expertise
- Spirit knowledge
- Alcohol management
- Beverage inventory
- Cleanliness and sanitation
- Customer engagement
Language
Arabe
NATIVE LANGUAGE
Anglais
Élémentaire
A2
Français
Intermédiaire
B1
German
Beginner
Certificats
- Attestation de formation continue informatique.
Chronologie
Chef de Rang
auberge palais des cerisier
2021.03 - Current
Barman
Auberge le Palais des cerisier
2020.03 - Current
Waiter
Hôtel Beller
2018.05 - 2018.06
Technical diploma - Restaurant services
Institué de technologie hôtelier et touristique
2018.05 - 2020.06
Waiter
Hôtel Xaluca
2018.03 - 2018.04
Training certificate - Business Management
Institué spécialisé de technologie appliquée
Bachelor - Humanities
Lycée Tarik ibn ziyad