Adam Brousseau
Worcester
Summary
Detail-oriented kitchen assistant skilled at preparing food safely and with optimal sanitation. Demonstrated Excellent time management and a good handle of high stress environments Enthusiastic and driven with passion to work and pursue College. Very personable.
Overview
1
1
year of professional experience
Work History
Kitchen Aide
Stillwater Assisted living and nursing home
Smithfield
06.2022 - 04.2023
- Followed safety protocols while handling hazardous chemicals or sharp objects.
- Labeled containers with date and contents before storing food items in refrigerator or freezer.
- Inspected workstations prior to beginning shifts for cleanliness and orderliness.
- Communicated well with patients.
- Worked in a timely manner.
- Served prepared meals according to specifications set by chef or manager.
- Kept track of inventory levels by recording used supplies on a regular basis.
- Ensured that all dishes were served promptly at correct temperature.
- Communicated effectively with colleagues about orders and special requests from customers.
Education
Some College (No Degree) - Criminal Justice
Bristol Community College
Fall River, MASkills
- Inventory management
- Kitchen equipment operation
- Meal preparation techniques
- Food safety practices
- Customer service
- Time management
- Patient communication
- Attention to detail
- Food storage protocol
- Reliability and punctuality
Timeline
Kitchen Aide
Stillwater Assisted living and nursing home
06.2022 - 04.2023
Some College (No Degree) - Criminal Justice
Bristol Community College