Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Allison Pacheco

Hopkinton

Summary

Dedicated professional with extensive experience in fast-paced food service environment, looking to transition to new field. Demonstrates strong customer service and organizational skills, with solid understanding of maintaining hygiene and safety standards. Ready to bring these transferable skills to new role and contribute effectively to different field.

Overview

2
2
years of professional experience

Work History

Food Service Handler

Vitamin Sea
06.2024 - Current
  • Prepared and served food items in accordance with safety and sanitation guidelines.
  • Assisted in inventory management by restocking supplies and organizing storage areas.
  • Maintained cleanliness of food preparation areas and dining spaces to ensure compliance with health regulations.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.

Baker's Assistant

CULINARY UNDERGROUND
06.2023 - 09.2023
  • Assisted in preparing dough, ensuring quality and consistency in all baked goods
  • Operated baking equipment efficiently, adhering to safety protocols and hygiene standards
  • Collaborated with team members to streamline production processes and improve workflow

Education

Bachelor of Science - Biostatistics

Lehigh University
Bethlehem, PA
05-2029

High School Diploma -

Lawrence Academy
Groton, MA
05-2025

Skills

  • Food safety
  • Customer service
  • Reliability and punctuality
  • Patience and composure
  • Problem-solving
  • Time management
  • Strong work ethic

Languages

French
Limited Working

Timeline

Food Service Handler

Vitamin Sea
06.2024 - Current

Baker's Assistant

CULINARY UNDERGROUND
06.2023 - 09.2023

Bachelor of Science - Biostatistics

Lehigh University

High School Diploma -

Lawrence Academy
Allison Pacheco