Candida Maria Flor
Brockton
Summary
Competent quality assurance specialist with several years of experience in oversight of product excellence. Proven record of quality leadership in all facets of production, team performance and fulfillment or delivery. Strategic in planning, implementing and improving processes and standards which generate opportunities for sustainable company growth.
Overview
42
42
years of professional experience
1
1
Certification
Work History
Styling Quality Control Specialist
Speciality Commerce Corporation
Brockton
05.2023 - 06.2025
- Monitored inventory levels of raw materials and components used in production operations.
- Performed detailed inspections of incoming materials, ensuring they met the required standards.
- Responsible for preparing and inspecting specialty products before they are shipped to clients. Including broaching and styling the items to meet visual standards, checking ticketing and labels for accuracy, and ensuring overall product quality and presentation were up to company standards.
Food Production Worker
Spence & Co
Brockton
10.2012 - 04.2023
- Operated machinery to process, package, and store food products.
- Weighed out portions of ingredients for each recipe batch.
- Followed all safety protocols in the production area.
- Complied with all company policies regarding safety and sanitation regulations.
- Maintained a clean, safe work environment by adhering to all safety regulations.
- Worked collaboratively with other team members in a fast-paced environment.
Small Restaurant Owner
Bar Restaurant Bons Amigos
Sal
01.1989 - 02.2012
- Established standards for quality control, customer service, health and safety regulations.
- Ensured compliance with health codes, safety regulations, and other applicable laws.
- Negotiated contracts with vendors for food, equipment and supplies.
- Ensured compliance with local health codes and safety regulations.
- Responded promptly to customer complaints or issues related to the restaurant's services or products.
- Collaborated with chefs on new recipes, flavors and presentations for dishes served in the restaurant.
- Performed regular inspections of kitchen facilities to ensure cleanliness, safety requirements are met as well as adherence to health codes, regulations set by state, local government agencies .
Hotel Housekeeper
Morabeza
Sal
01.1983 - 02.1988
- Changed bed linens and made beds with fresh linens after guests checked out.
- I responded quickly to guests' requests for extra supplies, or other items.
- Provided excellent customer service by responding quickly to inquiries.
- Disinfect telephones, light switches, doorknobs, and other high-touch surfaces.
- Transported trash from hotel rooms to designated areas regularly.
- Followed all health and safety regulations when handling chemicals and cleaning solutions.
- Folded linen neatly for storage or transport to the laundry area.
- Swept hallways, lobbies, and stairwells daily.
- Cleaned and polished furniture, fixtures, and other surfaces in guest rooms.
Education
Home Health Aide
CareAcademy
Brockton, MA08-2024
High School Diploma -
Olavo Moniz
Sal, Cabo Verde06-1989
Skills
- Quality assurance
- Visual inspection
- Equipment maintenance
- Team collaboration
- Time management
- Environmental monitoring
- Cleaning validation
- Customer service
- Friendly, positive attitude
- Organization
- Multitasking
- Flexible and adaptable
- Safety protocol adherence
Certification
- Home Health Aide Certificate
- BLS, CPR/AED
Languages
Portuguese
Professional
Cape Verdean Creole
Professional
English
Professional
Timeline
Styling Quality Control Specialist
Speciality Commerce Corporation
05.2023 - 06.2025
Food Production Worker
Spence & Co
10.2012 - 04.2023
Small Restaurant Owner
Bar Restaurant Bons Amigos
01.1989 - 02.2012
Hotel Housekeeper
Morabeza
01.1983 - 02.1988
Home Health Aide
CareAcademy
High School Diploma -
Olavo Moniz
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