Azeb Mebratu
Boston
Summary
Adept Chef and Housekeeper with a proven track record at Fasika Cafe, showcasing expertise in kitchen management and food safety. Excelled in maintaining high standards of cleanliness and food quality, enhancing guest satisfaction. Demonstrates strong knife skills and effective team collaboration, ensuring operational excellence without compromising on service or safety standards.
Overview
9
9
years of professional experience
Work History
Chef
Fasika Cafe
09.2018 - Current
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
Housekeeper
Marriot Hotel
02.2015 - 11.2017
- Disinfected and mopped bathrooms to keep facilities sanitary and clean.
- Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
- Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
- Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
Education
High School Diploma -
Medhanialem Highschool
Addis Ababa, Ethiopia06.2007
Skills
- Food safety and sanitation
- Knife Skills
- Cooking techniques
- Food quality
- Kitchen Management
Timeline
Chef
Fasika Cafe
09.2018 - Current
Housekeeper
Marriot Hotel
02.2015 - 11.2017
High School Diploma -
Medhanialem Highschool
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