Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Donzell Simmons

Roxbury

Summary

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Cook

Frank and Nicks
06.2024 - 08.2025
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
  • Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.
  • Managed opening and closing shift kitchen tasks.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Developed and maintained clean and organized kitchen workspace, setting standard for team.

Shift Manager

Shake Shack
06.2021 - 02.2024
  • Passionate about learning and committed to continual improvement.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Participated in team projects, demonstrating an ability to work collaboratively and effectively.
  • Delivered services to customer locations within specific timeframes.
  • Controlled costs to keep business operating within budget and increase profits.
  • Proven ability to learn quickly and adapt to new situations.
  • Learned and adapted quickly to new technology and software applications.
  • Skilled at working independently and collaboratively in a team environment.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Promoted a positive work environment through open communication and constructive feedback.
  • Handled emergency situations with a calm demeanor, ensuring the safety of both customers and employees during critical incidents.
  • Led by example, demonstrating strong work ethic and commitment to excellence, inspiring staff to achieve their best.

Plumbing Apprentice

Shamrock Mechanical
07.2020 - 07.2021
  • Unclogged sinks and toilets for customers using tools and drain cleaners.
  • Kept detailed job records using [Software] to maintain up-to-date filing system.
  • Planned pipe system layout, installation and repair according to specifications.
  • Responded to emergency situations to resolve immediate safety concerns.
  • Eliminated risks by correctly identifying potential safety hazards.
  • Set up appliances like water heaters, filters, and dishwashers with correct settings to maximize performance.

Baker

Swiss Bakery
03.2018 - 05.2020
  • Complied with health and safety codes to protect staff and customers.
  • Packaged finished products for sale.
  • Exceeded sales targets through effective cross-selling of complementary products and upselling of premium items.
  • Answered customer questions about products and services, helped locate merchandise, and promoted key items.

Education

GED -

Jeremiah E Burke High School
06.2011

Skills

  • Customer service focus
  • Team Collaboration and Leadership
  • Regulatory Compliance
  • Decision-Making
  • Purchasing and procurement
  • Safety Procedures
  • Relationship Building
  • Employee Training
  • Cash Handling
  • Accurate money handling
  • Staff Development
  • Punctual and Reliable
  • Staff Supervision
  • Critical Thinking
  • Coaching and Mentoring
  • Delegating Work
  • Staff Motivation
  • Team Development
  • Food handling
  • Hospitality and service industry background

Certification

Food Safety Certificate

Timeline

Cook

Frank and Nicks
06.2024 - 08.2025

Shift Manager

Shake Shack
06.2021 - 02.2024

Plumbing Apprentice

Shamrock Mechanical
07.2020 - 07.2021

Baker

Swiss Bakery
03.2018 - 05.2020

GED -

Jeremiah E Burke High School
Donzell Simmons