Eimear Morris
Quincy
Summary
Friendly Bartender with expertise concocting cocktail drinks and alcoholic beverages. Familiar with numerous drinking-making techniques. Offering many years of experience in providing patrons with superior service.
Overview
9
9
years of professional experience
Work History
Bartender
The Cottage Bar & Restaurant
Weymouth
02.2020 - Current
- Checked identification cards for proof of age prior to serving alcohol beverages.
- Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
- Stocked ice bins and coolers as needed throughout shift.
- Performed opening and closing duties including restocking supplies.
- Processed payments accurately and efficiently with POS system.
- Managed cash drawer at the end of each shift ensuring accuracy of funds received.
- Arranged bottles and glasses behind bar to make attractive displays.
- Managed accurate bar tabs and processed cash and credit card transactions.
Waitress
The Cottage bar
Weymouth
02.2020 - Current
- Assisted other wait staff members in times of heavy customer traffic.
- Enforced safety guidelines for employees and patrons of the restaurant.
- Performed basic math calculations when computing bills for customers' meals.
- Maintained a clean work station by restocking supplies, wiping down counters.
- Took orders for food and drinks and delivered them to guests.
- Greeted customers and provided menus.
- Checked back with customers throughout meal service to ensure satisfaction.
- Processed payments accurately using cash registers or POS systems.
- Bussed tables as needed during peak hours.
Bartender
Pat Sheehans
Quincy
07.2017 - 01.2020
- Checked identification cards for proof of age prior to serving alcohol beverages.
- Cleansed glasses with sanitizing solution after each use.
- Stocked ice bins and coolers as needed throughout shift.
- Performed opening and closing duties including restocking supplies.
- Developed good working relationships with fellow employees through effective communication.
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.
- Assisted in setting up the bar for service shift.
- Kept track of bar tabs and transferred open tabs to dining area for wait staff.
- Greeted guests with friendliness and professionalism.
- Effectively multitasked within fast-paced environment.
Bartender
Rockland Bar and Grill
Rockland
07.2016 - 05.2017
- Checked identification cards for proof of age prior to serving alcohol beverages.
- Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
- Stocked ice bins and coolers as needed throughout shift.
- Performed opening and closing duties including restocking supplies.
- Greeted customers and provided excellent customer service.
- Processed payments accurately and efficiently with POS system.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Poured wine, beer, and cocktails for patrons.
- Checked identification of guests to verify age requirements for alcohol purchase.
Education
Bachelor of Science - Registered Nurse
University of Massachusetts, Amherst
Amherst, MA05-2002
High School Diploma -
North Quincy Hight School
Quincy, MA06-1998
Skills
- Friendly
- POS system operation
- Customer service
- Bar organization
- Food service
- Bar restocking
- Bar equipment use
- Identification verification
References
References available upon request.
Timeline
Bartender
The Cottage Bar & Restaurant
02.2020 - Current
Waitress
The Cottage bar
02.2020 - Current
Bartender
Pat Sheehans
07.2017 - 01.2020
Bartender
Rockland Bar and Grill
07.2016 - 05.2017
Bachelor of Science - Registered Nurse
University of Massachusetts, Amherst
High School Diploma -
North Quincy Hight School