Eliot Anglese
Medford
Summary
Dynamic Culinary Arts Student at Bistro 489, adept in food preparation and kitchen safety. Demonstrated effective communication and teamwork while enhancing culinary skills through hands-on training. Successfully supported event catering, showcasing creativity and professionalism under pressure, while maintaining a clean and organized workspace. Committed to continuous improvement and delivering exceptional customer service.
Overview
1
1
year of professional experience
Work History
Culinary Arts Student
Bistro 489
09.2024 - Current
- Supported day to day cafe operations from preparations through closing
- Daily food preparation and cooking for weekly cafe menu
- Worked the prep line during service
- Maintained a clean the kitchen space including dishwashing, equipment and appliances
- Waiting and Serving tables
- Cleaned cafe space at close of daily operations
- Assisted with the planning and execution of themed events, showcasing culinary skills and creativity.
- Expanded knowledge of a variety of international cuisines by exploring various cultural cooking styles and ingredients.
- Developed multitasking abilities while managing multiple responsibilities simultaneously in a fast-paced kitchen setting.
- Strengthened communication skills through regular interaction with classmates and instructors during practical exercises.
- Received constructive criticism gracefully from instructors, utilizing feedback to continuously enhance skillset.
- Practiced proper food safety protocols to maintain clean workspaces
- Kept kitchen clean and organized by performing daily maintenance tasks, cleaning equipment, dishes, counters, etc.
- Managed opening and closing shift kitchen tasks.
- Managed time effectively during high-pressure situations, ensuring prompt completion of tasks.
- Supported event catering efforts by preparing quality dishes within tight deadlines under the guidance of seasoned professionals.
- Enhanced culinary skills by participating in hands-on training and learning from experienced chefs.
Education
Certificate of Technical Studies - Culinary Arts
Medford High School
Medford, MA06-2026
High School Diploma -
Medford High School
Medford06-2026
Skills
- Effective communication
- Cleanliness and sanitation
- Kitchen safety
- Food preparation
- Cooking techniques
- Continuous improvement
- Workstation organization
- Teamwork and collaboration
- Customer service
- Cleaning and organization
- Kitchen equipment use
- Meal preparation
- Equipment operation
- Professionalism
Timeline
Culinary Arts Student
Bistro 489
09.2024 - Current
Certificate of Technical Studies - Culinary Arts
Medford High School
High School Diploma -
Medford High School
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