Falone Saint. Charles
Pittsfield,MA
Overview
2
2
years of professional experience
Work History
Cook
El Cielo Restaurant
09.2017 - 03.2020
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
- Identified inefficiencies leading to improved productivity.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
Education
High School Diploma -
College Des Jesuites
Haiti, Port-au-Prince06.2016
High School Diploma -
Elie Blaise
Haiti, Port-au-Prince06.2014
Languages
haitian creole
Native or Bilingual
Spanish
Native or Bilingual
English
Native or Bilingual
French
Native or Bilingual
Timeline
Cook
El Cielo Restaurant
09.2017 - 03.2020
High School Diploma -
College Des Jesuites
High School Diploma -
Elie Blaise