Summary
Overview
Work History
Education
Skills
Timeline
Generic

Holly Burke

Paxton

Summary

Hospitality professional with over 20 years of experience in customer service, cash handling, and shift supervision. Proven track record in operational duties and event coordination, with strong skills in daily close-out procedures and inventory management. Capable of multitasking and adapting quickly to new environments. Seeking to leverage extensive experience in a new Administrative Assistant role.

Overview

2026
2026
years of professional experience

Work History

Waitress and Bartender

Marc e Monti Trattoria
01.2015
  • Provided exceptional table service and fostered a welcoming atmosphere as a Waitress and Bartender at Marc e Monti Trattoria, efficiently managing drink orders, meal recommendations, and prompt customer service to ensure a memorable dining experience.

Bartender and Waitress

Vintage Grille
09.2012 - Current
  • Provide comprehensive guest service, ensuring timely delivery of food and beverages.
  • Execute setup and breakdown of bar area, maintaining cleanliness and organization.
  • Oversee daily cash-out processes for servers and bar, including keno transactions.

Waitress

Ceres Bistro
05.2009 - Current
  • Provide attentive service to guests, ensuring a satisfactory dining experience.
  • Collaborate with management and staff to deliver seamless service during private functions and events.
  • Handle daily cash out procedures and assist with various operational tasks.

Bartender and Waitress

Tavolino Restaurant
10.2009 - 05.2011
  • Delivered attentive service to patrons, ensuring satisfaction through effective communication and prompt addressing of any dining concerns.
  • Managed the preparation and presentation of beverages, utilizing expertise in wine selection and pairing to enhance guest experience.

Store Manager

Bebe Inc.
08.2008 - 09.2009
  • Facilitated customer service by assisting with selections and processing purchases for optimal shopping experience.
  • Supported management in structuring weekly staff schedules to enhance operational coverage.
  • Executed daily sales closures and reconciled inventory to maintain precise financial records.

Bartender

Via Italian Table
04.2007 - 09.2009
  • Assisted customers with beverage selections utilizing extensive knowledge of wine and liquor, enhancing the dining experience.
  • Managed end-of-day sales closure and conducted inventory checks to ensure accuracy and accountability.

Vendor Sales Department

BJs Wholesale Corporate Office
1998 - 1999
  • Answered questions and assisted customers with item selection and location.
  • Met sales goals by offering excellent customer service.
  • Strengthened vendor relationships by maintaining open communication and promptly addressing any concerns or issues.
  • Negotiated favorable contracts with suppliers, resulting in cost savings for the company without sacrificing quality.
  • Implemented an efficient vendor management system that streamlined operations and reduced administrative workload.

Vendor Sales Department

BJs Wholesale Corporate Office
1998 - 1999

Conducted research on sales agreements and purchase transactions.

Identified discrepancies in billing to ensure accuracy.

Resolved unpaid invoices to enhance cash flow management.

Education

B.A. - English with a Minor in Education

Assumption College
Worcester, MA
05.1998

Skills

  • Customer service excellence
  • Multitasking proficiency
  • Guest relations
  • Team collaboration

Timeline

Waitress and Bartender

Marc e Monti Trattoria
01.2015

Bartender and Waitress

Vintage Grille
09.2012 - Current

Bartender and Waitress

Tavolino Restaurant
10.2009 - 05.2011

Waitress

Ceres Bistro
05.2009 - Current

Store Manager

Bebe Inc.
08.2008 - 09.2009

Bartender

Via Italian Table
04.2007 - 09.2009

B.A. - English with a Minor in Education

Assumption College

Vendor Sales Department

BJs Wholesale Corporate Office
1998 - 1999

Vendor Sales Department

BJs Wholesale Corporate Office
1998 - 1999
Holly Burke