Jackie Salvucci
Peabody
Summary
Proactive Assistant General Manager with history of success managing operations, building teams and equipping employees with skills to independently handle business needs. Offers progressive experience combined with sound judgement and good problem-solving abilities. Strong record of surpassing organizational goals.
Overview
13
13
years of professional experience
Work History
Assistant General Manager
Surf Seafood
08.2022 - Current
- Motivated, trained, and disciplined employees to maximize performance.
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Managed team schedule with eye for coverage needs and individual strengths.
- Cultivated and strengthened lasting client relationships using strong issue resolution and dynamic communication skills.
Landscaping Manager
Carbone Industries
06.2020 - 08.2022
- Utilized power tools and landscaping machines to maintain outdoor areas.
- Trimmed greenery, shrubs, and hedges to maintain uniform appearance.
- Designed programs for landscape maintenance, pest management, composting, and other related topics.
- Removed tree stumps, roots and debris for cohesive landscape appearance.
- Collaborated with gardeners to plan and design outdoor spaces.
Restaurant Bar Manager
Ruth Chris Steakhouse
05.2016 - 12.2019
- Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks, and customer-focused events.
- Processed in-house batching of syrups, tonics, tinctures, bitters and infusions.
- Maximized customer service by training staff, overseeing operations, and resolving issues.
- Orchestrated social functions, formal engagements and business meetings, resulting in significant increase in overall sales.
Shift Supervisor
Tarte Catering
05.2013 - 05.2016
- Helped store management meet standards of service and quality in daily operations.
- Enforced company policies and regulations with employees.
- Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
- Managed shift operations, supplied resources and monitored team performance to keep business profitable and running smoothly.
General Manager
Pie Hole
05.2012 - 05.2013
- Maximized operational excellence mentoring personnel on management principles, industry practices, and company procedures.
- Recruited, hired, and trained initial personnel, working to establish key internal functions and outline scope of positions for new organization.
- Implemented and developed menu to both challenge and refine company's product offerings.
- Featured on Phantom Gourmet's Super Bowl Sunday Special. New England's #1 food series.
Education
Associate of Arts - Liberal Arts And Sciences
Middlesex CC
Bedford, MA05-2002
Skills
- Training Expertise
- Collaborative Team Management
- Staff development
- Team Leadership Skills
- Menu development
- Vendor relationship management
- Operations oversight
Accomplishments
MCA Records Recording Artist
- Reached Billboard's Top 40 Pop Chart
- Chicago Music Awards "Pop Entertainer of the Year"
- Featured on ABC's original tv series "Making the
Band", "Popstars", The Rosie O'Donnell Show and
more.
Timeline
Assistant General Manager
Surf Seafood
08.2022 - Current
Landscaping Manager
Carbone Industries
06.2020 - 08.2022
Restaurant Bar Manager
Ruth Chris Steakhouse
05.2016 - 12.2019
Shift Supervisor
Tarte Catering
05.2013 - 05.2016
General Manager
Pie Hole
05.2012 - 05.2013
Associate of Arts - Liberal Arts And Sciences
Middlesex CC
Similar Profiles
Monique RuffoMonique Ruffo
Waitress at Innisfail seafood, Surf club, & Pink monkeyWaitress at Innisfail seafood, Surf club, & Pink monkey
ASHLEE MACKINDERASHLEE MACKINDER
NIPPER INSTRUCTOR at Surf Life Saving, Ocean Grove Surf Life Saving ClubNIPPER INSTRUCTOR at Surf Life Saving, Ocean Grove Surf Life Saving Club
Stella SmithStella Smith
Volunteer at Titahi Bay Surf Life Saving Surf ClubVolunteer at Titahi Bay Surf Life Saving Surf Club