Versatile Front Desk Supervisor adept at managing guest expectations, hotel reputation and business needs. Effective multitasker and clear communicator with 10+ years in the hospitality industry. Experience managing front desk team of guest service specialists.
Overview
12
12
years of professional experience
Work History
Front Desk Supervisor/Night Auditor
Hilton Garden Inn Hotel-East Boston, MA
10.2021 - Current
Balancing the accounts from day shift
Managing front desk activity and handling guest check-ins and check-outs with check ins reaching 80 at once.
Ensuring customer satisfaction by scheduling wake-up-calls and other concierge activities according to guest preference
Handling customer requests and complaints and directing other employees or departments accordingly
Creating invoices, bills and checks for vendors, employees and contractors
Managing and updating all official documentation pertaining to the role
Ensuring that all end-of-day activities have been successfully executed by employees in all departments
Answering calls and queries related to potential booking
Stay up-to-date on hotel availability, special events and current rates.
Trained new staff on correct procedures, compliance requirements, and performance strategies.
Collected room deposits, fees, and payments.
Answered multi-line phone system and transferred callers to appropriate department or staff member.
Ensured compliance with safety protocols at the front desk area, contributing to a secure environment for both guests and staff members.
Senior Catering Associate
Spaulding Hospital & Rehabilitation Center-Cambridge, MA
05.2019 - 01.2022
Taking patient menu selections prior to each meal ensuring optimal food preferences are met
Offering menu alternatives as allowed on prescribed diet in accordance with food allergies and sensitivities, cultural, ethnic and religious preferences
Assembling Patient trays according to patient menu on tray ticket per established timelines
Completing catering rounds after passing trays to identify and meet additional patient needs
Ensuring Quality and safety of food by following the HACCP guidelines in reference to Food supply assembly and distribution
Verifying diet prescription accuracy to meet the needs of the patient.
Security Officer
John Hancock Tower-Boston, MA
03.2017 - 05.2019
Adhere to all company service and operating standards
Monitoring surveillance equipment, inspecting buildings, and access points
Manage and operate freight elevators
Follow procedures for various initiatives, such as fire prevention, property patrol, traffic control and accident investigations
Immediately respond to emergencies to provide necessary assistance to employees and customers
Remain in compliance with local, state and federal regulations
Control traffic by directing drivers
Completes reports by recording observations, information, occurrences, and surveillance activities.
Student
Cambridge Rindge and Latin-Cambridge, MA
06.2012 - 06.2012
Education
High School Diploma -
Cambridge Rindge And Latin
Cambridge, MA
06.2012
Skills
Organizational skills
Cash handling
Communication skills
Software Troubleshooting
Materials handling
Guest services
Problem-solving skills
Scheduling and Planning
Listening Skills
Timeline
Front Desk Supervisor/Night Auditor
Hilton Garden Inn Hotel-East Boston, MA
10.2021 - Current
Senior Catering Associate
Spaulding Hospital & Rehabilitation Center-Cambridge, MA
05.2019 - 01.2022
Security Officer
John Hancock Tower-Boston, MA
03.2017 - 05.2019
Student
Cambridge Rindge and Latin-Cambridge, MA
06.2012 - 06.2012
High School Diploma -
Cambridge Rindge And Latin
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