Summary
Overview
Work History
Skills
References
Timeline
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Karl Barber

Orange

Summary

Dynamic and reliable kitchen professional with extensive experience at Burger King, excelling in food preparation and safety. Proven ability to maintain high standards of quality and organization while ensuring timely service. Adept at adapting cooking methods for dietary needs, showcasing attention to detail and commitment to customer satisfaction.

Overview

27
27
years of professional experience

Work History

Crew Member

Burger King
Pittsfield
01.2023 - 03.2023
  • Completed all closing functions including closing of grill area
  • Monitored quality of food served to ensure it met company standards for presentation and temperature.
  • setting up workstations, cleaning surfaces and restocking supplies.
  • Making orders mentioning customers' special requests and food allergies in person.
  • Served food quickly for positive guest experiences.
  • Assembled and served meals according to specific guest requirements.
  • Adhered to health department regulations regarding food handling procedures.
  • Maintained safe food handling practices to prevent germ spread.
  • Maintained an organized work area to ensure efficient operations.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.

Kitchen Staff Member

Portsmitt's B&C Bar and Grill
Pittsfield
07.2018 - 03.2020
  • Cooked meals or specialty items in cooperation with the rest of the kitchen staff.
  • Carried out basic cleaning duties such as sweeping floors, washing dishes .
  • Cleaned and sanitized work surfaces, equipment, utensils, dishes, or silverware.
  • Coordinated with kitchen staff to ensure timely preparation and delivery of orders.
  • Assisted in food preparation tasks such as washing, peeling, cutting, and basic cooking under chef's guidance.
  • Coordinated with other kitchen staff to ensure smooth operation and timely preparation of food.
  • Maintained cleanliness of work areas throughout shift.
  • Peeled and cut fruit and vegetables to prepare for cooking or serving.
  • Assisted with special event catering and preparation, including setup and food service.

Crew Kitchen Staff Member

Friendly's Restaurant
Pittsfield
04.1996 - 09.1998
  • Prepared and cooked food orders to customer specifications.
  • Checked quality of ingredients before beginning food preparation tasks.
  • Assisted in unloading delivery trucks and stocking shelves with incoming inventory.
  • Demonstrated knowledge of proper food handling techniques at all times.
  • Adhered to safety protocols when handling sharp knives or hot surfaces.
  • Participated in receiving deliveries and organizing supplies in storage areas.
  • Adjusted cooking methods and ingredients to accommodate dietary restrictions and food allergies.
  • Restocked cupboards, refrigerators and service stations with new food items or supplies.
  • Monitored food temperatures to ensure compliance with health standards.
  • Maintained order and cleanliness of work areas to conform with health codes.

Skills

  • Food preparation
  • Meal assembly
  • Attention to detail
  • Workplace safety
  • Reliability and punctuality
  • Cooking
  • Workstation organization
  • Supplies monitoring and restocking
  • Food safety
  • Production line work

References

References available upon request.

Timeline

Crew Member

Burger King
01.2023 - 03.2023

Kitchen Staff Member

Portsmitt's B&C Bar and Grill
07.2018 - 03.2020

Crew Kitchen Staff Member

Friendly's Restaurant
04.1996 - 09.1998

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Karl Barber