Adept CNA with a proven track record at Saint Francis Rehabilitation and Nursing Center, excelling in patient care and clinical documentation. Demonstrates exceptional team collaboration and compassionate communication, significantly enhancing patient satisfaction. Skilled in both emergency response and maintaining confidentiality, consistently delivering high-quality, patient-centered care.
Overview
1
1
year of professional experience
Work History
CNA
Saint Francis Rehabilitation And Nursing Center
101 Plantation St., Worcester, MA
09.2023 - 07.2024
Checked patient vitals such as temperature, blood pressure, and blood sugar levels.
Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
Cared for clients with diagnoses such as respiratory failure, diabetes, Parkinson's disease and muscular dystrophy.
Offered immediate assistance in emergency and routine paging situations to evaluate needs and deliver care.
Evaluated patients to identify and address wounds, behavioral concerns, and medically relevant symptoms.
Cared for residents in assisted living facility and delivered high-quality support to meet needs.
Oversaw and maintained patients' rooms, group living areas, and nurse stations.
Delivered individualized patient care by recording vital signs, documenting observations, administering treatments, and evaluating patient needs.
Wait Staff Member
Briarwood Continuing Care Retirement Community
65 Briarwood Circle, Worcester, MA
01.2023 - 10.2023
Cultivated warm relationships with regular customers.
Bussed and reset tables to keep dining room and work areas clean.
Practiced safe, sanitary food handling for preparation and service to maximize pleasant dining experience.
Explained menu items and preparation methods to provide high level of customer service and promote dining atmosphere.
Assisted in food preparation as directed while following instructions to meet specific dietary needs.
Set up dining room to promote welcoming environment and meet or exceed hospitality and service standards.
Explained menu items and suggested appropriate options for food allergy concerns.
Learned and followed local alcohol laws to keep restaurant compliant with regulations.