Summary
Overview
Work History
Education
Skills
Languages
Additional Information
Timeline
Generic

Luis Alfredo Montoya Zapata

East Boston

Summary

Detail-oriented professional with experience providing cleaning services. Skilled in using variety of cleaning products and equipment. Possesses excellent organizational and multi-tasking skills and provides excellent customer service.

Overview

1
1
year of professional experience

Work History

Houseman

Wards Cleaning Services
07.2023 - Current
  • Hang, cleaned and rehung draperies to maintain freshness.
  • Rotated linens in storerooms and replenished when supplies ran low.
  • Contributed to the hotel''s green initiatives by adhering to proper recycling and waste disposal practices consistently.
  • Refilled par stock of guest amenities and supplies in each housekeeping storage area.
  • Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
  • Rotated mattresses regularly to prevent sagging and promote guest comfort.
  • Assisted in inventory management through timely restocking of housekeeping supplies and linens as needed.
  • Reported found guest articles and merchandise damage to managers on duty.
  • Swept high ceilings, tight spaces and around furniture to remove built up dust and cobwebs.
  • Gathered linen supplies and organized linen closets for prompt room restocking.
  • Scrubbed floors with special cleaners and equipment to achieve deep clean.
  • Disposed of trash and recyclables each day to avoid waste buildup.
  • Proven ability to learn quickly and adapt to new situations.
  • Proved successful working within tight deadlines and a fast-paced environment.

Busser

Serafina Restaurant
11.2023 - Current
  • Established rapport with customers by providing friendly and attentive service.
  • Maintained high levels of cleanliness throughout shifts, contributing to overall restaurant presentation.
  • Demonstrated attention to detail when setting tables according to restaurant standards.
  • Worked well in diverse team settings by partnering with others to complete tasks.
  • Respected guest privacy by discreetly clearing dishes without interrupting conversations.
  • Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
  • Operated dishwashers and other kitchen equipment according to safety guidelines.
  • Arranged tables and chairs for special occasions and events.
  • Organized and cleaned assigned sections by sanitizing and cleaning table, counter, and kitchen surfaces.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Assisted servers in providing efficient service for improved guest experiences.
  • Provided support during special events, ensuring seamless operations despite increased demands.
  • Assisted with bussing tables and cleaning up spills.
  • Helped manage operations of restaurants by cleaning up spills and other messes quickly to minimize hazards.
  • Anticipated server needs, proactively refilling water glasses and removing empty plates from tables.
  • Developed excellent relationships with managers and fellow team members to support team success and positive work environment.
  • Adhered to safety guidelines when handling glassware and other potentially hazardous materials.
  • Reduced wait times for tables by quickly clearing and resetting them after guests departed.
  • Reset and cleaned tables quickly to prepare for new customers.

Education

Occupational Healt And Safety Administrator -

Universidad Minuto De Dios
Medellín Colombia
04.2017

Computer Systems Technician -

Politécnico Aburrá
Medellín Colombia
12.2007

Skills

  • Regulatory Compliance
  • Cleaning procedures
  • Supply Restocking
  • Computer Skills
  • Attention to Detail
  • Workplace Safety
  • Teamwork and Collaboration
  • Supply Replenishment
  • Heavy Lifting
  • Health Standards Compliance
  • Deep Cleaning Protocols
  • Microsoft Office

Languages

Spanish
Native or Bilingual
English
Professional Working

Additional Information

  • Maria Barros

Housekeeping director Four season One dalton

(857 919 1708)


  • Candida Arias Hernandez

Housekeeping manager Four season One dalton

(857 888 3643)


  • Sebastian Herrera

Manager Serafina Seaport

(857 218 2162)


Timeline

Busser

Serafina Restaurant
11.2023 - Current

Houseman

Wards Cleaning Services
07.2023 - Current

Occupational Healt And Safety Administrator -

Universidad Minuto De Dios

Computer Systems Technician -

Politécnico Aburrá
Luis Alfredo Montoya Zapata