Maria Fonseca

Food Service Worker

Sami Herbaui

06.2024 - Current

Maintained safety standards by properly handling food and adhering to sanitation guidelines.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Collaborated with kitchen staff to ensure timely and accurate order fulfillment.
Promoted a positive work environment through effective communication with colleagues and supervisors.
Learned other teammates' work tasks to train as backup.
Enhanced customer satisfaction by maintaining a clean and organized dining area.
Operated dishwashing and sanitizing equipment according to manufacturer instructions.
Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
Set up and broke down food service lines quickly to maintain service flow.
Prepared and served various food and drink items to customer specifications in fast-paced environments.
Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
Made food according to standard recipes with requested changes for customer satisfaction.
Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
Assisted in inventory management, ordering supplies, and minimizing food spoilage.

Similar Profiles

Anup T AliasAnup T Alias

Senior/Commercial & Procurement Manager at Sami-Sabinsa Group Ltd (Sami Labs Ltd)Senior/Commercial & Procurement Manager at Sami-Sabinsa Group Ltd (Sami Labs Ltd)