Dynamic professional with a strong background in food safety and workplace hygiene, honed at T. Marzetti Company. Expert in implementing comprehensive labeling systems and training staff, enhancing product transparency and customer safety. Proven ability to manage waste disposal processes while ensuring compliance with OSHA regulations, showcasing both leadership and meticulous attention to detail.
Experienced with traditional and modern bread-making techniques, ensuring consistency and quality. Utilizes precise measurements and timing to produce variety of artisanal breads. Knowledge of ingredient properties and fermentation processes, enhancing product flavor and texture.
Professional cleaner with strong background in maintaining high standards of cleanliness and safety. Skilled in operating cleaning equipment, using industrial cleaning agents, and adhering to safety protocols. Reliable team player adaptable to changing needs and focused on achieving results. Known for effective communication, attention to detail, and strong work ethic.