Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
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Mark Smith

Buzzards Bay

Summary

Student seeking part-time employment with flexible weekend and evening shifts. Proven track record of meeting organizational needs through consistent and organized practices. Demonstrates strong adaptability in fast-paced environments, excelling under pressure while maintaining high-quality work. Effective communicator with a strong work ethic, eager to support team objectives and contribute to success.

Overview

5
5
years of professional experience

Work History

Kitchen Cook

Bobby Byrne's Restaurant & Pub
Mashpee
03.2022 - 06.2025
  • Ensured cleanliness and organization of kitchen work areas and equipment.
  • Monitored inventory levels, promptly reporting shortages to management.
  • Collaborated with team members to enhance operational efficiency in the kitchen.
  • Adhered to food safety guidelines, maintaining a safe cooking environment.
  • Operated kitchen equipment, including grills, fryers, and ovens, safely and effectively.
  • Assisted in food preparation, ensuring timely service during peak hours.
  • Followed health and safety standards in handling food items.
  • Prepared salads, appetizers, and cold dishes according to recipes.

Host

Newick's Seafood Restaurants
Dover
10.2023 - 04.2024
  • Ensured cleanliness of host and lobby areas to create inviting atmosphere.
  • Monitored wait times and provided timely updates to guests.
  • Assisted servers by promptly communicating guest needs.
  • Greeted guests warmly to enhance overall dining experience.
  • Managed incoming calls efficiently during busy shifts.

Kitchen Staff Member

Monument Beach Pizza
Bourne
08.2020 - 03.2022
  • Supported chefs in efficiently cooking and plating dishes.
  • Ensured cleanliness of kitchen equipment and work areas daily.
  • Transitioned between cooking stations to assist with meal preparations.
  • Complied with kitchen standards for portion sizes, recipe instructions, and safe food handling.
  • Managed phone calls for pickup and delivery orders.
  • Delivery Driver

Education

BBA - Analytical Economics

University of New Hampshire
NH

Skills

  • Communication skills
  • Team collaboration
  • Food safety compliance
  • Inventory management
  • Customer service
  • Attention to detail
  • Teamwork

Affiliations

  • Golf
  • Basketball
  • Tennis
  • Pickleball
  • Gym

Timeline

Host

Newick's Seafood Restaurants
10.2023 - 04.2024

Kitchen Cook

Bobby Byrne's Restaurant & Pub
03.2022 - 06.2025

Kitchen Staff Member

Monument Beach Pizza
08.2020 - 03.2022

BBA - Analytical Economics

University of New Hampshire

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Mark Smith