Summary
Overview
Work History
Education
Skills
LANGUAGES
Hobbies and Interests
Timeline
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Mohammed Amine El Kacem El Alaoui

Mohammed Amine El Kacem El Alaoui

Casablanca

Summary

Professional culinary expert prepared for role, bringing strong foundation in pastry arts and commitment to excellence. Known for achieving consistent results in flavor and presentation, and for contributing to team success. Reliable and adaptable, with skills in recipe development and pastry decoration, and collaborative mindset.

Overview

2
2
years of professional experience

Work History

Technical Sales Representative and Trainer for a Bakery and Pastry Supplier

Pains & Cie
12.2024 - Current
  • Build and maintain strong customer relationships to ensure client satisfaction and repeat business
  • Train clients and their staff on how to use the products effectively, including recipes, techniques, and equipment usage
  • Conduct product testing and quality assurance to ensure customer satisfaction
  • Coordinate with the logistics team to ensure timely product delivery
  • Work closely with the marketing team to organize promotional events, workshops, or demonstrations

Bakery and Pastry Employee

Marjane Holding
01.2023 - 12.2024
  • Welcomed customers, advised them on products, answered their questions, and assisted with their purchases
  • Regularly checked expiration dates of food products and removed expired items according to food safety standards
  • Participated in the preparation and presentation of food products
  • Maintained cleanliness and hygiene in sales and storage areas

Pizza Chef

Pizza Hut
08.2022 - 12.2022
  • Manage pizza preparation tasks
  • Guide the teams during service
  • Set up the pizza preparation plan
  • Stock management

Education

Specialized Technician Diploma - Culinary Arts

Institut Spécialisé De L'Hôtellerie Et De La Restauration
01.2022

High School Diploma - Economic Sciences

Wad Dahabe High School
01.2020

Skills

  • Multitasking
  • Culinary arts
  • Customer relationship management
  • Attention to detail
  • Teamwork
  • Time management
  • Knowledge transfer
  • Organization
  • Kitchen Management
  • Business skills

LANGUAGES

English: Advanced
French: Advanced
Arabic: Native

Hobbies and Interests

Cultural Events, Hiking, Photography, Football

Timeline

Technical Sales Representative and Trainer for a Bakery and Pastry Supplier

Pains & Cie
12.2024 - Current

Bakery and Pastry Employee

Marjane Holding
01.2023 - 12.2024

Pizza Chef

Pizza Hut
08.2022 - 12.2022

High School Diploma - Economic Sciences

Wad Dahabe High School

Specialized Technician Diploma - Culinary Arts

Institut Spécialisé De L'Hôtellerie Et De La Restauration
Mohammed Amine El Kacem El Alaoui