Naheira Pimentel Ruiz
Brighton
Summary
Cook with experience in fast-paced environments. Clear and efficient communicator with team-oriented focus and skills to effectively work with all restaurant staff.
Overview
1
1
year of professional experience
Work History
Line Cook
Red Robin
09.2022 - 05.2023
- Opened kitchen and was responsible for prepping ingredients and work stations before business hours.
- Cooked and prepared dishes in compliance with established recipes and portion control guidelines, as well as customer specifications.
- Plated and presented all dishes to match established restaurant standards.
- Created identical dishes with consistent quality, care, and attention to detail.
- Collaborated with team members to ensure timely service.
- Prepared over fifteen orders simultaneously during peak periods with high accuracy.
- Maintained well-stocked stations with supplies and spices.
- Followed restaurant restock schedule and rotated out old products to maintain product freshness.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Wrapped and stored unused products in appropriate containers and placed in appropriate storage (pantry, fridge, freezer) to avoid spoilage.
- Took down and deep cleaned work stations and materials during closing. Stayed behind after business hours to prepare kitchen for opening shift.
- Trained new staff in proper food preparation and storage, as well as proper use and sanitation of kitchen equipment.
Customer Service Cashier/Line Cook
Pizza Hut
11.2021 - 05.2022
- Counted drawer at the beginning and end of each shift.
- Answered phones to take pickup and delivery orders.
- Used POS system to enter orders, process payments, and issue receipts.
- Redeemed coupons to discount purchases.
- Maintained current knowledge of store promotions and highlighted sales to customers.
- Resolved customer complaints and escalated major issues to supervisor.
- Maintained clean and tidy check-out and eating areas.
- Conducted inventory counts by notating each item in stock and documenting in computer system.
Education
High School Diploma -
Louis E. Dieruff High School
Allentown, PA06-2023
Skills
- Kitchen Organization
- POS and Cash Register Operation
- Customer Service
- Team Coordination
- Interpersonal communication
Languages
Spanish
Native or Bilingual
Portuguese
Limited Working
Timeline
Line Cook
Red Robin
09.2022 - 05.2023
Customer Service Cashier/Line Cook
Pizza Hut
11.2021 - 05.2022
High School Diploma -
Louis E. Dieruff High School
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