Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Natalie Speights

WEBSTER

Summary

Results-driven District Manager with 19 years of experience in customer service and food service industry. Expertise in operational management, team development, and performance optimization across multi-location settings. Proven ability to enhance customer satisfaction, streamline processes for efficiency, and lead over 240 employees to achieve strategic goals. Skilled in balancing strategic planning with hands-on leadership in fast-paced environments.

Overview

19
19
years of professional experience
1
1
Certification

Work History

District Manager

Wendys International
01.2021 - Current
  • Enhanced operational efficiency across multiple restaurant locations, ensuring company standards compliance.
  • Developed training programs for managers, improving leadership skills and team performance.
  • Identified sales trends through data analysis, informing strategic menu and promotional changes.
  • Executed local marketing campaigns, boosting brand awareness and customer engagement significantly.
  • Fostered positive work environment, increasing employee morale, teamwork, and growth opportunities.
  • Recruited and mentored staff, promoting positive feedback and overall engagement at locations.
  • Conducted regular audits to ensure compliance with policies and regulations at all locations.

General Manager

Wendys International
05.2015 - 12.2020
  • Achieved efficient service delivery by directing daily operations and meeting customer needs.
  • Reduced waste and optimized supply chain through streamlined inventory management processes.
  • Enhanced team performance by leading staff training programs focused on service quality.
  • Drove sales growth by developing strategic marketing initiatives in competitive markets.
  • Improved profitability through implementing cost-control measures while maintaining service standards.
  • Fostered a positive work environment through effective communication and team-building activities.

Restaurant Manager

Wendys International
07.2006 - 05.2015
  • Oversaw daily operations, ensuring compliance with health and safety regulations.
  • Trained and mentored staff to enhance service quality and operational efficiency.
  • Developed and implemented strategies to improve customer satisfaction and retention rates.
  • Managed inventory levels, optimizing supply chain processes for cost-effectiveness.

Cashier/Overnight Stocker

Walmart - Seasonal
08.2011 - 12.2011
  • Enhanced transaction efficiency utilizing point-of-sale system for customer satisfaction.
  • Resolved customer inquiries promptly, delivering exceptional service and issue resolution.
  • Organized and maintained checkout area, improving cleanliness and customer experience.
  • Trained new cashiers on procedures, ensuring operational consistency and performance.
  • Completed nightly stocking tasks swiftly, optimizing store readiness for next-day operations.
  • Identified and removed expired items from shelves, maintaining inventory quality.

Education

High School Diploma -

Central High
Providence, RI

Skills

  • Leadership skills
  • Recruiting and hiring
  • Strategic planning
  • Customer service
  • Goal setting and performance metrics
  • Financial management
  • Operations improvements
  • Conflict management
  • Business development
  • Team collaboration
  • Organizational skills
  • Performance evaluations
  • District growth management
  • Budgeting skills

Certification

  • Servsafe Certified
  • CPR/AED Certified

Timeline

District Manager

Wendys International
01.2021 - Current

General Manager

Wendys International
05.2015 - 12.2020

Cashier/Overnight Stocker

Walmart - Seasonal
08.2011 - 12.2011

Restaurant Manager

Wendys International
07.2006 - 05.2015

High School Diploma -

Central High
Natalie Speights