Saul Collado
Lawrence
Summary
Dedicated Sous Chef known for strong mentoring and coaching abilities. Experienced in training kitchen staff and implementing food safety protocols, contributing to a high-performing team and exceptional culinary standards.
Overview
21
21
years of professional experience
Work History
Sous Chef
Tuscan Brands
Salem, NH
05.2018 - Current
- Supervised kitchen operations, ensuring quality and consistency in food preparation.
- Trained and mentored junior kitchen staff, promoting skill development and teamwork.
- Developed and implemented seasonal menu items to enhance culinary offerings.
Cook
Tuscan Brands
Salem, NH
07.2011 - 05.2018
- Prepared high-quality dishes following authentic Italian recipes and culinary techniques.
- Trained new kitchen staff on food preparation, cooking methods, and equipment usage.
Assistant Manager
Jiffy Lube
Bedford, MA
09.2007 - 10.2010
- Supervised daily operations to ensure compliance with safety and service standards.
- Trained and mentored team members on effective service techniques and operational procedures.
Teacher's Assistant
College Prep Program Umass Lowell
Lowell, MA
07.2005 - 08.2007
- Assisted instructors with lesson preparation and classroom management.
- Facilitated student engagement through interactive learning activities and discussions.
- Provided one-on-one support to students, enhancing understanding of course materials.
Education
High School Diploma -
Lawrence High School
Lawrence, MASkills
- Team leadership
- Kitchen leadership
- Food safety
- Inventory management
- Mentoring and coaching
- Customer service
Timeline
Sous Chef
Tuscan Brands
05.2018 - Current
Cook
Tuscan Brands
07.2011 - 05.2018
Assistant Manager
Jiffy Lube
09.2007 - 10.2010
Teacher's Assistant
College Prep Program Umass Lowell
07.2005 - 08.2007
High School Diploma -
Lawrence High School