Summary
Overview
Work History
Education
Skills
Timeline
Generic
Stephanie Raymond

Stephanie Raymond

Harwich Port

Summary

Dedicated housekeeping professional skilled in cleaning techniques, inventory management, and safety protocols. Committed to maintaining a clean and safe environment while delivering exceptional customer service.

Overview

4
4
years of professional experience

Work History

House Keeping

Ocean Edge Resort And Golf Club
Brewster
04.2025 - Current
  • Maintained a clean working environment through regular housekeeping duties.
  • Responded promptly to guest requests regarding housekeeping issues or complaints.

House Keeping

Moonlinght Basin
Big Sky
11.2024 - 04.2025
  • Maintained a clean working environment through regular housekeeping duties.
  • Responded promptly to guest inquiries regarding housekeeping services.
  • Performed housekeeping duties, including laundry, vacuuming and dusting.

House Keeping

Ocean Edge Resort And Golf Club
Brewster
05.2024 - 11.2024
  • Maintained a clean working environment through regular housekeeping duties.
  • Maintained a safe working environment through regular housekeeping activities.
  • Performed housekeeping duties, including laundry, vacuuming and dusting.

House Keeping

The Lodge at Five Oak
Sevierville
10.2023 - 04.2024
  • Maintained a clean working environment through regular housekeeping duties.
  • Performed light housekeeping duties such as laundry, tidying play areas.

Line Cook

Five Oaks Farm Kitchen
Sevierville
10.2023 - 04.2024
  • Plated dishes according to restaurant presentation standards before delivering them to customers.
  • Assisted in prep work such as washing vegetables or butchering meat when needed.

Room Attendant

Wilderness Resort
Sevierville
12.2022 - 06.2023
  • Stocked linen closets with fresh supplies of sheets, towels and other linens as required.
  • Ensured that all appliances were in proper working order by testing them regularly.
  • Assisted other departments with special projects when asked by the supervisor or manager.

Line Cook

No Way Jose
Sevierville
12.2022 - 06.2023
  • Plated dishes according to restaurant presentation standards before delivering them to customers.
  • Assisted in prep work such as washing vegetables or butchering meat when needed.
  • Monitored product freshness and rotation dates to maintain quality assurance standards.

Housekeeping

Grand Genieva and Timber Ridge Lodge
Lake Geneva
12.2021 - 06.2022
  • Responded promptly to customer inquiries regarding housekeeping services.
  • Assisted in general housekeeping to maintain store image.

Education

High School Diploma -

Eutopia School of Nails & Arts
Ocho
03-2012

Hospitality

Mango Valley H.E.A.R.T CBT
Mango Valley St. Mary
04-2009

College of Hospitality
Ocho Rios St. Ann
11-2007

Skills

  • Cleaning techniques
  • Inventory management
  • Safety protocols
  • Equipment maintenance
  • Quality assurance
  • Customer service
  • Microsoft Proficient

Timeline

House Keeping

Ocean Edge Resort And Golf Club
04.2025 - Current

House Keeping

Moonlinght Basin
11.2024 - 04.2025

House Keeping

Ocean Edge Resort And Golf Club
05.2024 - 11.2024

House Keeping

The Lodge at Five Oak
10.2023 - 04.2024

Line Cook

Five Oaks Farm Kitchen
10.2023 - 04.2024

Room Attendant

Wilderness Resort
12.2022 - 06.2023

Line Cook

No Way Jose
12.2022 - 06.2023

Housekeeping

Grand Genieva and Timber Ridge Lodge
12.2021 - 06.2022

High School Diploma -

Eutopia School of Nails & Arts

Hospitality

Mango Valley H.E.A.R.T CBT

College of Hospitality
Stephanie Raymond