Tanya Medeiros
New Bedford
Summary
Committed and dedicated to the restaurant business. Would love to grow and develop myself in the right company.
Professional with strong background in hospitality management, ready to drive operational excellence and elevate guest satisfaction. Adept at team collaboration, leading staff to meet and exceed goals, and adapting to changing needs. Skilled in inventory management, staff training, customer service, and financial oversight. Known for reliability, problem-solving abilities, and maintaining high standards.
Overview
2026
2026
years of professional experience
1
1
Certification
Work History
Restaurant Manager
Barrett's Alehouse
- Responsible for FOH scheduling, inventory, liquor counts, FOH supervision, expo, and customer service
- Skills: cash handling, customer service, EON deposits, bank cash runs, payroll, scheduling, and growth and development
Bar Manager
Fireside grille
09.2024 - Current
- Created and implemented innovative cocktail menu, featuring new signature drinks
- Managed inventory and ordering process, ensuring optimal stock levels and minimizing waste
- Trained and supervised a team of bartenders, providing guidance on drink preparation techniques and customer service
- Developed strong relationships with suppliers to negotiate favorable pricing for alcoholic beverages and bar supplies
- Implemented cost-saving measures, resulting in a reduction in beverage costs without compromising quality
- Maintained cleanliness and organization of the bar area, adhering to health and safety regulations at all times
- Collaborated with kitchen staff to create food pairing recommendations for customers, enhancing overall dining experience
- Utilized exceptional mixology skills to craft visually appealing cocktails that exceeded customer expectations
Server/Bartender/Key Manager
Buffalo Wild Wings
09.2014 - 06.2018
- Meeting corporate goals, cash handling, scheduling, food safety, liquor safety, inventory, guest satisfaction
- Served food and beverages promptly with focused attention to customer needs.
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Education
High school diploma or GED -
Old rochester
Skills
- Sales
- Team management
- Food Safety
- Assistant Manager Experience
- Kitchen Management Experience
- POS
- Restaurant experience
- Host/Hostess
- Key Holder
- Cash handling
- Bartending
- Leadership
- Customer service
- Restaurant management
- Server
- Organizational Skills
- Banquet Experience
- Store Management Experience
- Training
- Culinary experience
- Management
- Powerpoint
- Fast learner
- Coffee experience
- Staff management
- Customer engagement
- Inventory control and record keeping
Certification
Serve safe Manager
Serve Safe tips
CPR/First aid
Timeline
Bar Manager
Fireside grille
09.2024 - Current
Server/Bartender/Key Manager
Buffalo Wild Wings
09.2014 - 06.2018
Restaurant Manager
Barrett's Alehouse
High school diploma or GED -
Old rochester
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