Summary
Overview
Work History
Education
Skills
Young Hero Award
Timeline
Generic

Zachary Forrest-Woodman

Newburyport

Summary

I possess strong leadership skills, always striving to inspire and guide others toward success while fostering a collaborative environment. My ability to listen attentively and learn from those around me allows me to continuously grow and adapt to new situations. I approach challenges with determination and a strong work ethic, never shying away from hard work or putting in the extra effort to achieve my goals. Whether solving problems independently or as part of a team, I focus on finding effective solutions and staying persistent until the task is completed. These qualities not only help me succeed but also motivate others to do their best.

Overview

3
3
years of professional experience

Work History

Cook Shift Leader

Otto Pizza
01.2025 - Current
  • Successfully managed inventory and reduced waste by carefully monitoring food usage and rotating stock.
  • Enhanced customer satisfaction by consistently delivering high-quality meals in a timely manner.
  • Handled high-pressure situations calmly and professionally, maintaining focus on completing tasks efficiently without compromising quality.
  • Supported overall restaurant success through cross-training in various positions when necessary to provide adequate coverage during busy times.
  • Contributed to positive workplace culture by fostering open communication among team members and addressing issues proactively before they escalated.
  • Upheld strict adherence to company policies regarding food handling practices, employee conduct, and dress code requirements.
  • Improved kitchen efficiency by implementing streamlined cooking processes and procedures.

Landscape Worker

The Colby Project
05.2024 - 09.2024
  • Removed weeds, hazards, and debris from common pathways to improve usability.
  • Maintained clean worksites throughout projects by removing debris, trimming overgrown plants, and keeping tools organized.
  • Handled hedge, bush, and shrub trimming.
  • Performed planting, watering, mulching, and edging of lawns.
  • Applied mulch and other soil amendments to improve plant growth conditions while also controlling weeds and retaining moisture levels.
  • Use of a chainsaw to cut down various trees to clear the area and make the space more usable.
  • Preserved client satisfaction with timely completion of tasks according to specifications outlined in contracts or work orders.
  • Diagnosed problems with equipment and performed regular maintenance for long-term functionality.
  • Supported team members in completing tasks efficiently by sharing expertise on plant care, landscape design principles, and best practices for maintaining healthy landscapes.

Head Chef

The Rack
06.2022 - 09.2024
  • Placed orders to restock items before supplies ran out.
  • Inventoried food, ingredient, and supply stock.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Collaborated with front-of-house team to ensure seamless service during high-volume periods, resulting in increased customer satisfaction rates.
  • Fostered a positive working environment by promoting teamwork and open communication among all kitchen staff members.

Education

High School Diploma -

Masconomet Regional High School
Boxford, MA
05-2024

Skills

  • Food safety
  • Inventory management
  • Learning
  • Team leadership
  • Time management
  • Problem solving
  • Effective communication
  • Cooking techniques
  • Quality control
  • Decision-making
  • Complex Problem-solving
  • Dedication

Young Hero Award

At the age of 9, my family experienced a devastating house fire that destroyed everything we had. I was the first to notice the fire, and not only did I alert my family, but I also evacuated my two younger brothers, who were 5 and 3 years old, from the house. In recognition of my bravery at such a young age, I was honored with the Young Hero Award by the mayor and the fire department.

Timeline

Cook Shift Leader

Otto Pizza
01.2025 - Current

Landscape Worker

The Colby Project
05.2024 - 09.2024

Head Chef

The Rack
06.2022 - 09.2024

High School Diploma -

Masconomet Regional High School
Zachary Forrest-Woodman